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SUMMARY:Ghost Elephants | Apr 1-5
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/ghost-elephants/2026-04-03/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Closed Captions
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DTSTART;TZID=America/Denver:20260403T190000
DTEND;TZID=America/Denver:20260403T210000
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SUMMARY:Frequent Flyers® Aerial Dance: the Light vs the Dark | Apr 3-5
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/frequent-flyers-aerial-dance-the-light-vs-the-dark/2026-04-03/
LOCATION:Gordon Gamm Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Dance
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260403T190000
DTEND;TZID=America/Denver:20260403T210000
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SUMMARY:CenterStage Theatre Company Mean Girls High School Version | April 3 - 12
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/centerstage-theatre-company-mean-girls-high-school-version-april-3-12/2026-04-03/
LOCATION:Grace Gamm Theatre\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Theater
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260403T203000
DTEND;TZID=America/Denver:20260403T220000
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SUMMARY:Dolly | Apr 3
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/dolly-apr-3/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Closed Captions,Friday Night Weird
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260404T190000
DTEND;TZID=America/Denver:20260404T210000
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SUMMARY:Motus Theater Presents: Motus Playback Many Paths\, One Home: Stories of Colorado and Country
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/motus-theater-presents-motus-playback-many-paths-one-home-stories-of-colorado-and-country/
LOCATION:Carsen Theater\, Walnut Street\, Boulder\, Colorado\, 80302\, United States
CATEGORIES:Theater
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260404T193000
DTEND;TZID=America/Denver:20260404T213000
DTSTAMP:20260403T175532
CREATED:20260309T170601Z
LAST-MODIFIED:20260331T172018Z
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SUMMARY:Young Mothers | Apr 1-5
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/young-mothers/2026-04-04/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Subtitled
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260406T183000
DTEND;TZID=America/Denver:20260406T200000
DTSTAMP:20260403T175532
CREATED:20251229T220352Z
LAST-MODIFIED:20260306T185127Z
UID:10007644-1775500200-1775505600@thedairy.org
SUMMARY:999: The Forgotten Girls
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/999-the-forgotten-girls/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260407T190000
DTEND;TZID=America/Denver:20260407T210000
DTSTAMP:20260403T175532
CREATED:20260312T185646Z
LAST-MODIFIED:20260325T163616Z
UID:10007814-1775588400-1775595600@thedairy.org
SUMMARY:Antarctica Unearthed\, with Ariel Waldman
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/antarctica-unearthed-with-ariel-waldman/
LOCATION:Gordon Gamm Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260408T163000
DTEND;TZID=America/Denver:20260408T180000
DTSTAMP:20260403T175532
CREATED:20260309T172638Z
LAST-MODIFIED:20260331T171851Z
UID:10007771-1775665800-1775671200@thedairy.org
SUMMARY:Fantasy Life | Apr 8-12
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/fantasy-life/2026-04-08/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Closed Captions
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260408T170000
DTEND;TZID=America/Denver:20260408T190000
DTSTAMP:20260403T175532
CREATED:20260313T213128Z
LAST-MODIFIED:20260317T220752Z
UID:10007819-1775667600-1775674800@thedairy.org
SUMMARY:BVSD Student Artist Talk
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/bvsd-student-artist-talk/
LOCATION:McMahon Gallery\, Walnut Street\, Boulder\, Colorado\, 80302\, United States
CATEGORIES:Visual Arts
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260408T190000
DTEND;TZID=America/Denver:20260408T210000
DTSTAMP:20260403T175532
CREATED:20260309T173131Z
LAST-MODIFIED:20260309T173131Z
UID:10007776-1775674800-1775682000@thedairy.org
SUMMARY:Coexistence\, My Ass! | Apr 8-12
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/coexistence-my-ass-apr-8-12/2026-04-08/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema
ATTACH;FMTTYPE=image/jpeg:https://media.thedairy.org/wp-content/uploads/2026/03/09112919/CoexistenceMyAss.jpg
GEO:40.0193115;-105.261067
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260409T190000
DTEND;TZID=America/Denver:20260409T203000
DTSTAMP:20260403T175532
CREATED:20260220T155251Z
LAST-MODIFIED:20260220T211707Z
UID:10007727-1775761200-1775766600@thedairy.org
SUMMARY:Moms Unhinged Standup Comedy Show
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/moms-unhinged-standup-comedy-show-2/
LOCATION:Gordon Gamm Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Comedy
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260410T203000
DTEND;TZID=America/Denver:20260410T220000
DTSTAMP:20260403T175532
CREATED:20260309T192513Z
LAST-MODIFIED:20260330T195325Z
UID:10007808-1775853000-1775858400@thedairy.org
SUMMARY:Friday Night Weird: By Design | Apr 10
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/by-design-apr-10/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Friday Night Weird
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Boedecker Theater Walnut Street Boulder CO 80302 United States;X-APPLE-RADIUS=500;X-TITLE=Walnut Street:geo:-105.261067,40.0193115
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260411T120000
DTEND;TZID=America/Denver:20260411T130000
DTSTAMP:20260403T175532
CREATED:20260312T211756Z
LAST-MODIFIED:20260312T233418Z
UID:10007815-1775908800-1775912400@thedairy.org
SUMMARY:3rd Law Dance/Theater: The In Motion Project
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/3rd-law-dance-theater-the-in-motion-project/
LOCATION:Gordon Gamm Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Dance
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260412T150000
DTEND;TZID=America/Denver:20260412T170000
DTSTAMP:20260403T175532
CREATED:20260120T222749Z
LAST-MODIFIED:20260120T222841Z
UID:10007566-1776006000-1776013200@thedairy.org
SUMMARY:Face in Concert
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/face-in-concert/
LOCATION:Gordon Gamm Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Music
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260413T190000
DTEND;TZID=America/Denver:20260413T203000
DTSTAMP:20260403T175532
CREATED:20260206T212147Z
LAST-MODIFIED:20260206T212147Z
UID:10007653-1776106800-1776112200@thedairy.org
SUMMARY:Cinema Classics with Jeffrey Kash: And Then There Were None
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/cinema-classics-with-jeffrey-kash-and-then-there-were-none/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Classics with Jeffrey Kash
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260414T190000
DTEND;TZID=America/Denver:20260414T200000
DTSTAMP:20260403T175532
CREATED:20260326T192004Z
LAST-MODIFIED:20260330T135427Z
UID:10007858-1776193200-1776196800@thedairy.org
SUMMARY:When Dishwashers Were Kings Film Screening
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/when-dishwashers-were-kings-film-screening/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Cinema Rental
ATTACH;FMTTYPE=image/jpeg:https://media.thedairy.org/wp-content/uploads/2026/03/26131730/FINAL-POSTER-BOULDER_V3-scaled.jpg
GEO:40.0193115;-105.261067
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Boedecker Theater Walnut Street Boulder CO 80302 United States;X-APPLE-RADIUS=500;X-TITLE=Walnut Street:geo:-105.261067,40.0193115
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260415T163000
DTEND;TZID=America/Denver:20260415T183000
DTSTAMP:20260403T175532
CREATED:20260309T174146Z
LAST-MODIFIED:20260309T174303Z
UID:10007781-1776270600-1776277800@thedairy.org
SUMMARY:The Stranger | Apr 15-19
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/the-stranger-apr-15-19/2026-04-15/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema
ATTACH;FMTTYPE=image/jpeg:https://media.thedairy.org/wp-content/uploads/2026/03/09114013/The-Stranger.jpg
GEO:40.0193115;-105.261067
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260415T190000
DTEND;TZID=America/Denver:20260415T210000
DTSTAMP:20260403T175532
CREATED:20260219T024153Z
LAST-MODIFIED:20260219T234616Z
UID:10007722-1776279600-1776286800@thedairy.org
SUMMARY:Marty O'Reilly with Antonio Lopez
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/marty-oreilly-with-antonio-lopez-2/
LOCATION:Carsen Theater\, Walnut Street\, Boulder\, Colorado\, 80302\, United States
CATEGORIES:Music
ATTACH;FMTTYPE=image/jpeg:https://media.thedairy.org/wp-content/uploads/2026/02/18193605/Marty-OReilly-4x5-1-1.jpg
GEO:40.0193115;-105.261067
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Carsen Theater Walnut Street Boulder Colorado 80302 United States;X-APPLE-RADIUS=500;X-TITLE=Walnut Street:geo:-105.261067,40.0193115
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260415T190000
DTEND;TZID=America/Denver:20260415T210000
DTSTAMP:20260403T175532
CREATED:20260309T174745Z
LAST-MODIFIED:20260309T174746Z
UID:10007786-1776279600-1776286800@thedairy.org
SUMMARY:EPiC: Elvis Presley in Concert | Apr 15-19
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/epic-elvis-presley-in-concert-apr-15-19/2026-04-15/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260416T173000
DTEND;TZID=America/Denver:20260416T183000
DTSTAMP:20260403T175532
CREATED:20260327T213224Z
LAST-MODIFIED:20260327T213225Z
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SUMMARY:Lisa Berley Art Reception at Embassy Suites
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/lisa-berley-art-reception-at-embassy-suites/
LOCATION:Embassy Suites\, 2601 Canyon Blvd\, Boulder\, CO\, 80302\, United States
CATEGORIES:Visual Arts
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260416T190000
DTEND;TZID=America/Denver:20260416T213000
DTSTAMP:20260403T175532
CREATED:20250916T195839Z
LAST-MODIFIED:20251002T222844Z
UID:10007174-1776366000-1776375000@thedairy.org
SUMMARY:Boulder Opera Company: Der Rosenkavalier by Strauss | Apr. 16-19
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/boulder-opera-company-der-rosenkavalier-by-strauss/2026-04-16/
LOCATION:Grace Gamm Theatre\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Music
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260417T183000
DTEND;TZID=America/Denver:20260417T193000
DTSTAMP:20260403T175532
CREATED:20251001T212141Z
LAST-MODIFIED:20251003T164640Z
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SUMMARY:Storybook Ballet: Mary Poppins | Apr. 17-19
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/storybook-ballet-mary-poppins/2026-04-17/
LOCATION:Gordon Gamm Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Dance
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260417T203000
DTEND;TZID=America/Denver:20260417T221500
DTSTAMP:20260403T175532
CREATED:20260309T193302Z
LAST-MODIFIED:20260309T193744Z
UID:10007809-1776457800-1776464100@thedairy.org
SUMMARY:Touch Me | Apr 17
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/touch-me-apr-17/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Friday Night Weird
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260418T190000
DTEND;TZID=America/Denver:20260418T210000
DTSTAMP:20260403T175532
CREATED:20260225T001509Z
LAST-MODIFIED:20260315T140653Z
UID:10007730-1776538800-1776546000@thedairy.org
SUMMARY:Johnaroo '26 The Lovestruck Balladeers with Tyler Jackson
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/johnaroo-26-the-lovestruck-balladeers-with-tyler-jackson/
LOCATION:Carsen Theater\, Walnut Street\, Boulder\, Colorado\, 80302\, United States
CATEGORIES:Music
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260418T203000
DTEND;TZID=America/Denver:20260418T220000
DTSTAMP:20260403T175532
CREATED:20260326T180100Z
LAST-MODIFIED:20260402T195524Z
UID:10007857-1776544200-1776549600@thedairy.org
SUMMARY:Dairy Comedy in the Boe
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/dairy-comedy-in-the-boe-9/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Comedy,Comedy in the Boe
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260419T181500
DTEND;TZID=America/Denver:20260419T193000
DTSTAMP:20260403T175532
CREATED:20260327T144642Z
LAST-MODIFIED:20260402T183935Z
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SUMMARY:April Cinema Club: EPiC
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/april-cinema-club-epic/
LOCATION:Dairy Arts Center\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260421T180000
DTEND;TZID=America/Denver:20260421T200000
DTSTAMP:20260403T175532
CREATED:20260317T174553Z
LAST-MODIFIED:20260326T213440Z
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SUMMARY:Eco-Cycle presents Earth Day Kickoff Film Screening: Single Use Planet
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/eco-cycle-presents-earth-day-kickoff-film-screening-single-use-planet/
LOCATION:Boedecker Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Cinema Rental
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260421T190000
DTEND;TZID=America/Denver:20260421T210000
DTSTAMP:20260403T175532
CREATED:20260210T190048Z
LAST-MODIFIED:20260210T192121Z
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SUMMARY:Mountains on Stage Summer Edition 2026
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/mountains-on-stage-summer-edition-2026/
LOCATION:Gordon Gamm Theater\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Cinema,Cinema Rental
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DTSTART;TZID=America/Denver:20260423T183000
DTEND;TZID=America/Denver:20260423T230000
DTSTAMP:20260403T175532
CREATED:20260112T190324Z
LAST-MODIFIED:20260326T211252Z
UID:10007560-1776969000-1776985200@thedairy.org
SUMMARY:2026 PEEK: The Crystal Ball
DESCRIPTION:  \n\n \n\n \n \nSet the Table: The Art of Nourishment is a group exhibition spanning all of the Dairy Arts Center’s gallery spaces\, exploring the dinner table as a central site of cultural\, ecological\, and artistic discourse. The table emerges as both a physical and symbolic nexus—of home and heritage\, agriculture and environment\, family and domesticity\, culinary practice\, and the broader systems that shape how and what we eat.\n \nThe exhibition considers nourishment in its many forms—biological\, cultural\, ecological\, emotional\, creative\, and communal. Around the table\, people converge\, and relationships to land\, labor\, and one another are continually shaped. Food is revealed as more than sustenance: it is memory\, ritual\, labor\, power\, and connection. Grounded in both local and global perspectives\, Set the Table is rooted in Colorado’s agricultural landscape and Boulder’s distinct culinary culture\, while reflecting on how the personal and the local are inseparable from global systems. The exhibition engages questions of environmental responsibility\, food access\, sustainability\, gender\, economy\, and the entangled networks that sustain human life. \n \nWorking across installation\, photography\, and interdisciplinary practices\, the artists both literally and conceptually “set the table\,” creating immersive\, table-based works that reimagine spaces of dining and gathering. These works reveal the often unseen connections between soil and plate\, hand to hand\, and past to present. Here\, food and nourishment emerge as artistic and creative acts—forms through which care\, identity and belonging are expressed. Set the Table invites us to linger in the act of gathering—to consider what it means to nourish and be nourished\, and to recognize the table not only as a place to eat\, but as a space where culture is created and community is continually made. \n \nIt wouldn’t be an exhibition about food without food\, so Set the Table is accompanied by a dynamic roster of (delicious) public programs that bring the exhibition to life: \n \nOpening Reception — May 15\, 5–8 PM\n \nCelebrate the opening with an evening of art\, food\, and community—bringing people together around shared nourishment in collaboration with MAD Agriculture. \n \nBoulder Eats at the Dairy: Panel Discussion & Communal Supper — June 4\, 5:30–8:30 PM \n \nBoulder Eats at the Dairy highlights Boulder’s food culture and heritage in collaboration with the Museum of Boulder and Community Table Kitchen. The night features a panel of local restaurateurs moderated by John Lehndorff\, followed by a communal supper with chef-curated tasting stations—where delicious food\, storytelling\, and community meet at the table. \n \nTickets: $80\, including panel discussion and dinner\, get your tickets HERE \n \nArtist Talk — June 17\, 5–8 PM\n \nHear directly from exhibiting artists and explore the ideas behind the work\, with audience Q&A.  \n \nTickets: Free but RSVP required due to limited capacity (LINK COMING) \n \nSet the Table: Immersive Dinner and Art Retreat— July 22\, 5–9 PM\n \nAn intimate\,  multi-sensory farm-to-table dining experience where food and art become one. Enjoy a five-course meal by Forage Sisters celebrating Colorado’s seasonal bounty\, alongside a guided mini art retreat led by Kristen Abbott (Schoolhouse Studios)—inviting guests into a playful\, creative experience where the gathering itself becomes a living artwork. \n \nTickets: $150\, including 5 course dinner and mini art retreat\, capacity limited to 40\, get your tickets HERE \n \nExhibiting Artists: Austin Baskett\, Brandy Coons\, Carly Owens Weiss\, Clara Nulty\, Desert ArtLAB\, Janine Brown\, Jazz Holmes\, MAD Agriculture\, Stephanie Maria\, Trent Davis Bailey
URL:https://thedairy.org/event/2026-peek-the-crystal-ball/
LOCATION:Dairy Arts Center\, Walnut Street\, Boulder\, CO\, 80302\, United States
CATEGORIES:Special Events
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END:VCALENDAR